Uni Sushi Menu (Update 2025)
Welcome to Uni Sushi, a delightful sushi haven located in the heart of Plano, TX. Known for its fresh and vibrant offerings, Uni Sushi brings a culinary journey that captivates every palate. The menu boasts a variety of rolls, including the rich Paradise Roll and the indulgent Popcorn Lobster Roll, adored by guests for their unique flavors and textures.
Beyond sushi, they serve mouthwatering appetizers like sizzling dumplings and delectable entrees, pleasing those who prefer options beyond raw fish. The atmosphere is casual yet inviting—perfect for a date night or family gathering.
What truly sets Uni Sushi apart is the attention to detail in both food preparation and service. Diners rave about the attentive staff and serene environment, making each visit memorable. Whether you’re a sushi aficionado or a curious newcomer, Uni Sushi is indeed a hidden gem that promises freshness and flavor that you won’t forget.
Chef's Table
Ahi Tuna Tataki
Seared tuna on spring greens, kaiwari, daikon radish, and served with ponzu sauce.
Serrano Machi
Six slices of yellowtail sashimi with jalapeno, ponzu and a drop of sriracha.
Tai Heaven
Six slices of Japanese snapper sashimi in ponzu sauce with a fresh slice of jalapeno, cilantro, a drop of sriracha, scallions and red onion.
Hot Green Tea
Teapot.
Sprite
12 oz cans.
Coke
12 oz cans.
Diet Coke
12 oz cans.
Topo Chico
16.9 oz bottle.
Dr Pepper
12 oz cans.
Ramune
Iced Tea
Black tea or green tea.
Drinks
Lunch Special
Mix & Match
Salmon Skin Roll
Salmon skin, cucumber, Kobo, radish sprout, green onion.
Philadelphia Roll
Smoked salmon, avocado, cream cheese.
Veggie Roll
Avocado, cucumber, pickled radish, pickled carrot, pickled pumpkin.
Yellowtail Roll
Yellowtail.
Spicy Tuna Roll
Spicy tuna, cucumber.
Salmon Roll
Salmon.
Avocado Roll
Avocado.
Tuna Roll
Fresh tuna.
Eel Roll
Eel, cucumber.
California Roll
Crab meat, avocado, cucumber.
Spicy Salmon Roll
Spicy salmon, cucumber.
Albacore Roll
Albacore, cucumber, scallion.
Cucumber Roll
Fresh cucumber.
House Rolls
Fresh Rolls
Alaska Roll
California roll topped with fresh salmon.
Red Cannon Roll
California roll wrapped with salmon, topped with spicy tuna and house sauce.
Spring Green Roll
Spicy tuna and crab meat wrapped in cucumber, topped with spicy mayo and eel sauce.
Snow Mountain Roll
Yellowtail, green onion roll topped with tuna, crab meat, spicy mayo and eel sauce.
Giant Burrito Roll
Tuna, salmon, avocado, crab meat wrapped in soybean paper, served with eel sauce and spicy mayo.
Sophia's Roll
Crab meat, salmon, avocado wrapped in soybean paper, topped with tuna, and spicy mayo.
Hawaiian Roll
California roll topped with fresh tuna.
Rainbow Roll
Six kinds of fresh fish on top of a California roll.
Kay's Roll
Six kinds of fresh fish on top of a spicy tuna roll with black caviar, topped with mustard dressing.
Caterpillar Roll
Freshwater eel and cucumber roll, topped with fresh avocado with eel sauce.
Heaven Roll
Fresh tuna, cucumber, avocado topped with super white tuna, slices of serrano pepper, ponzu and sriracha sauce.
Cherry Blossom Roll
Salmon avocado roll wrapped with tuna and topped with mustard sauce.
Spicy Salmon Don
Fresh salmon sashimi marinated with spicy sauce, on a bed of seaweed salad and rice.
Chirashi Don
Assorted fresh sashimi with Japanese salad served on top of sushi rice.
Una Ju Don
Baked Freshwater eel on top of sushi rice and a side of pickled radish.
Donburi(rice bowl dish)
Tempura Rolls
Special Dragon Roll
Deep fried roll with baby lobster, crab meat, avocado, cream cheese inside, and house special sauce.
Golden California Roll
Lightly battered, deep fried California roll served with house special sauce.
Popcorn Lobster Roll
Spicy tuna roll with crunchy baby lobster, topped with house special sauce.
Shrimp Tempura Roll
Shrimp tempura, avocado, cucumber, and crab meat topped with eel sauce.
Spider Roll
Soft shell crab, cucumber, avocado, and crab meat, topped with eel sauce.
Paradise Roll
Tuna, salmon, yellowtail, shrimp tempura, crabmeat, avocado wrapped in soy paper spicy mayo, eel sauce, and Japanese mustard vinaigrette.
Phoenix Roll
Shrimp tempura, crab meat, and avocado roll topped with snow crab stick, red caviar and spicy mayo.
Pitchfork Roll
Shrimp tempura, spicy tuna, cucumber, topped with seared albacore, avocado, and crunchy onion, with Japanese mustard and eel sauce.
Dazzle Roll
Soft shell crab, crab meat, cream cheese, cucumber inside, topped with spicy tuna, avocado, crunch crumble and house special sauce.
Golden Spicy Tuna Roll
Lightly battered, deep fried spicy tuna roll served with house special sauce.
J.C. Roll
Shrimp tempura, avocado, cucumber, cream cheese, and crab meat inside, topped with spicy tuna, crunch tempura, and house special sauce.
Dragon Gate Roll
Shrimp tempura, cucumber, crab stick, topped with freshwater eel, avocado, and eel sauce.
Seaweed Salad
Squid Salad
Sashimi Salad
Salmon and ahi tuna sashimi over seasonal greens with our ponzu sauce and a touch of minced garlic, sesame oil, and olive oil.
Salmon Skin Salad
Field green, cucumber, tomato, red onion, gobo (burdock root), crispy salmon skin, and kaiwari with light ponzu sauce.
Sunomono Salad
Cucumber, crab meat, shrimp, gobo (burdock root), kaiwari (radish sprouts), ponzu sauce.
House Salad
Field greens, cucumber, tomato and Japanese mustard dressing.
Salads
Sushi / Sashimi
Smelt Roe / Masago (Sushi)
Sea Urchin / Uni
Albacore / Shiro Maguro
Red Snapper / Tai
Super White Tuna
Snow Crab / Kani
Flying Fish Roe / Tobiko (Sushi)
Smoked Salmon
Squid / Ika
Yellowtail / Hamachi
Mackerel / Saba
Sweet Shrimp / Amaebi
Crab Meat / Kani
Freshwater Eel / Unagi
Salmon / Sake
Salmon Roe / Ikura (Sushi)
Ahi Tuna / Maguro
Shrimp / Ebi
Octopus / Tako
Scallop / Hotategai (Sushi)
Fried Tofu / Inari (Sushi)
Cooked Egg / Tamago
Miso Soup
Traditional Japanese soybean paste soup with tofu, scallion, and seaweed.
Sizzling Dumpling Soup
Dumpling stuffed with minced pork and cilantro in miso soup.
Soups
Baked Rolls
Volcano Roll
California roll topped with baby lobster, scallop, mushroom, onion and eel sauce.
Baked Scallop Roll
California roll topped with baked creamy scallops and drizzled with eel sauce.
Baked Crawfish Roll
California roll topped with baked crawfish and spicy mayo.
Bulgogi Dinner
Thinly sliced beef rib eye seasoned with traditional Korean style marinade. Served with steamed rice.
Chicken Teriyaki
Flame-broiled chicken breast marinated in garlic, parsley, and cilantro with house-made teriyaki sauce served with steamed rice.
Kalbi Dinner
Perfectly marinated Korean style beef short ribs cross-cut and grilled over an open flame. Served with steamed rice.
Dinner Plates
Towers
Salmon Tower
Sushi rice, avocado, crab meat, spicy salmon, and furikake seasoning.
Crab Tower
Sushi rice, avocado, crab meat, spicy crab and furikake seasoning.
Tuna Tower
Sushi rice, avocado, crab meat, spicy tuna roll, and furikake seasoning.
Sushi / Sashimi Omakase
5 pcs of sushi and 12 pcs of sashimi, chef's choice.
Sushi Omakase
10 pcs of sushi, chef's choice.
Sashimi Omakase
25 pcs of sashimi, chef's choice.
Dinner Menu - Omakase
Appetizers
Shrimp Tempura
Japanese style battered shrimp deep fried in vegetable oil.
Yellowtail Collar
Grilled yellowtail collar served with green onion and ponzu sauce.
Soft Shell Crab
Deep fried soft-shell crab with spicy mayo.
Shrimp Shumai
Japanese-style steamed shrimp dumpling.
Chicken Karaage
Japanese style fried chicken served with spicy mayo
Takoyaki
Deep fried Japanese snack balls filled with minced octopus topped with Japanese mayo, okonomiyaki sauce and bonito flakes
Edamame
Blanched green soybeans.
Vegetable Tempura
Japanese style crispy onion, kabocha squash, Japanese yam, carrot, and red bell pepper.
Sizzling Dumplings
Crispy dumplings stuffed with minced pork.